Giesen Sauvignon Blanc 8% Spritz NV biondi-santi The 2016 has a beautifully

The 2016 has a beautifully defined bouquet with aromas of blackberry

We celebrate Grenache’s resurgence with our medium bodied

and coupled with their non-interventional approach to winemaking

The fermentation takes place for 3 to 4 weeks in stainless steel barrels at 28 degrees

Sourced from clay-limestone hillside terroirs

Giesen Sauvignon Blanc 8% Spritz NV biondi-santi The 2016 has a beautifullyBright and refreshing non alcoholic white wine spritz. Zesty lime, passionfruit, and guava lifted by floral notes of honeysuckle and orange blossom. A blend of Sauvignon Blanc and Riesling from Marlborough and Waipara, New Zealand, with a light sparkle and a clean, slightly off dry finish.